Tradition and innovation: tasting of Torre Fornello at Eataly Piacenza.
Friday, April 24th, 2015 – from 18.30 to 19.30, Eataly Piacenza.
During the meeting you can enjoy two great Torre Fornello classics: gutturnio superior and Malvasia secca (dry).
All the info here: https://www.facebook.com/events/940466755994425/