Great night at Poggi’s Restaurant in London with Torre Fornello wines and the amazing Italian Chef coming from Piacenza Ettore Ferri, owner of the most famous restaurant of Piacenza, La Colonna.
Diacono Gerardo Gutturnio riserva 2005 and Ottavo Giorno Passito 2013 will be tasted during the dinner. For info: http://on.fb.me/1NF0Irr
Torre Fornello wines in the meetings of theLaboratorio Formentini for publishing, a Mondadori project. The workshop, in the editorial office of Booksinitaly, is a place open to ideas. The spaces will host meetings, exhibitions, seminars, opportunities for training, reading and will become the hub of the publishing professions, hosting all the protagonists of a open publishing. http://www.illibraio.it/nasce-laboratorio-formentini-252327/